Vegan Spring Recipes

The best vegan and vegetarian recipes perfect for spring. They include flavors like citrus (lemon and lime). These recipes are vibrant, fresh, and light…
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fresh tofu summer rolls on a plate with dipping sauce and fruit in the background
Vegan Tofu Summer Rolls with Peanut Dipping Sauce
These vegan summer rolls (also called fresh spring rolls) are filled with crunchy veggies, lots of fresh herbs, savory tofu, and chewy rice noodles. Dipped in a sweet, savory and umami peanut sauce, they make a vibrant and healthy lunch or dinner idea! Plant based, vegetarian, dairy free and vegan friendly!
banana blueberry muffins stacked on top of each other with the title vegan and dairy free
Banana Blueberry Oatmeal Muffins with Crumb Topping
These banana blueberry oatmeal muffins are fluffy yet moist and bursting with juicy blueberries. The cinnamon crumb topping adds a sweet, crunchy bite on top that pairs perfectly with the fruity banana and blueberry flavor inside. They’re naturally vegan, dairy free, and eggless! Perfect for an on the go breakfast or easy healthier snack.
lemon turmeric loaf cake with lemon icing on top and in the middle
Vegan Lemon Cake with Lemon Drizzle Icing
This Lemon Turmeric Tea Cake has a zesty citrus flavor, a super moist crumb, and a beautiful vibrant yellow color! It’s topped off with a simple lemon glaze and some more lemon zest for a tangy yet sweet bite on top of the loaf. This easy tea cake is also completely vegan thanks to the applesauce which replaces the eggs! This cake is super easy, can be made in one bowl, and is the perfect recipe for winter or spring baking.
an avocado is sitting on a plate next to a jar of green smoothie
Creamy Green Goddess Dressing - Dairy Free & Vegan | food photography
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.
a white bowl filled with red food on top of a counter next to a spoon
Strawberry Boba Pearls for Milk Tea
This sweet and creamy Strawberry Bubble Milk Tea is packed with chewy homemade strawberry boba pearls and is perfect for hot summer days. It’s made with fresh, ripe, in-season strawberries! The recipe has options for soy milk or oat milk, making it dairy-free and vegan-friendly.
a glass jar filled with green sauce on top of a white plate next to a spoon
Creamy Green Goddess Dressing - Dairy Free & Vegan | food photography
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.
a green smoothie in a mason jar with a spoon sticking out of the top
Creamy Green Goddess Dressing - Dairy Free & Vegan | food photography
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.
the inside of a hot cross bun on a white plate
Hot Cross Bun Loaf Bread | vegan and dairy free
This pull apart hot cross bun loaf bread has a rich spiced dough with plump raisins, a cinnamon sugar filling, and lovely hints of orange zest. Topped with a sticky apricot glaze and an icing ‘cross,’ this festive bread is perfect for an Easter breakfast, a Spring brunch, or as a sweet treat any time of the day. Vegan, dairy free, and eggless.
an avocado is sitting on a plate next to a jar of green smoothie
Creamy Green Goddess Dressing - Dairy Free & Vegan | food photography
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.
the best vegan hot cross buns with white icing
Vegan Hot Cross Buns | thank you berry much
These eggless and vegan hot cross buns are rich, fluffy, slightly spiced, filled with sweet raisins, and topped with an icing cross. They’re perfect for spring or Easter baking!
a green smoothie in a mason jar with a straw
Creamy Green Goddess Dressing - Dairy Free & Vegan | food photography
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.
This pull apart hot cross bun loaf bread has a rich spiced dough with plump raisins, a cinnamon sugar filling, and lovely hints of orange zest. Topped with a sticky apricot glaze and an icing ‘cross,’ this festive bread is perfect for an Easter breakfast, a Spring brunch, or as a sweet treat any time of the day. Vegan, dairy free, and eggless.
Pull-Apart Hot Cross Bun Loaf Bread
This pull apart hot cross bun loaf bread has a rich spiced dough with plump raisins, a cinnamon sugar filling, and lovely hints of orange zest. Topped with a sticky apricot glaze and an icing ‘cross,’ this festive bread is perfect for an Easter breakfast, a Spring brunch, or as a sweet treat any time of the day. Vegan, dairy free, and eggless.
This pull apart hot cross bun loaf bread has a rich spiced dough with plump raisins, a cinnamon sugar filling, and lovely hints of orange zest. Topped with a sticky apricot glaze and an icing ‘cross,’ this festive bread is perfect for an Easter breakfast, a Spring brunch, or as a sweet treat any time of the day. Vegan, dairy free, and eggless. Biscuits, Muffin, Berry, Vegan Loaf
Pull-Apart Hot Cross Bun Loaf Bread
This pull apart hot cross bun loaf bread has a rich spiced dough with plump raisins, a cinnamon sugar filling, and lovely hints of orange zest. Topped with a sticky apricot glaze and an icing ‘cross,’ this festive bread is perfect for an Easter breakfast, a Spring brunch, or as a sweet treat any time of the day. Vegan, dairy free, and eggless.
the best vegan and dairy free hot cross buns
Vegan Hot Cross Buns | thank you berry much
These eggless and vegan hot cross buns are rich, fluffy, slightly spiced, filled with sweet raisins, and topped with an icing cross. They’re perfect for spring or Easter baking!
green goddess dressing with creamy avocado is an easy and healthy side dish recipe
Avocado Green Goddess Dressing - Dairy Free & Vegan
This creamy, dairy-free and vegan Avocado Green Goddess Dressing is bright and vibrant, with fresh herbs and tangy lemon juice. It comes together in just about 10 minutes, making it perfect for drizzling on salads, spreading on sandwiches, or spooning over Buddha bowls! This dipping sauce and salad dressing recipe is oil free.