CASSAVA CAKE ~ KUIH BINGKA UBI KAYU
Ubi Kayu (Oo-bee Car-you)or cassava is one of the cheapest potatoes/roots around at 2 Ringgit (US 0.60) per kilo. It became a staple for many when rice became scarce during the second world war when our then Malaya fell under the Japanese occupation. It was a hard time for many. I did not come from that era but I've heard stories of how cassava or ubi kayu saved many from hunger. It was a poor man's food and still is in many parts of the developing world because it will grow in poor soil all…
Lumpia (Filipino Spring Rolls) - Yummy Addiction
Lumpia or Filipino spring rolls is the traditional Filipino food, similar to fried egg rolls. It's an easy and delicious appetizer for dinner parties or just a snack.
How to Make Ginataang Bilo-Bilo (Sticky Rice Dumplings in Coconut Milk)
“It must be borne in mind that the tragedy in life doesn’t lie in not reaching your goal. The tragedy lies in having no goal to reach.” — Benjamin E. Mays I knew it wasnR…
How to Make Taho (Silken Tofu with Sago Pearls and Brown Sugar Syrup)
Oh, whisk me away from this winter, please! I was cold. I was miserably cold. I was bundled up in layers but I was still cold. There was frost on our rooftop. There was frost on the ground, on the …
Filipino Cooking Made Easy /The Skinny Pot
Curious about Filipino and Asian food? This is the website for you. Here, you will find Asian food recipes with step by step instructions and photographs . Bring Asian dish into your home and complete your Asian cooking experience and adventure. 0
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Filipino Recipe Shrimp and Pork Spring Roll with Noodles | Magluto.com - Filipino Dishes & Recipes
Ingredients: 1 lb lean ground pork 7 pieces large shrimp, cleaned and deveined rice noodles, soaked in hot water and drained 1 carrot 1/2 onion 1 small
Polvoron Just Like Goldilocks
When we were still living in California, we were spoiled with having a Goldilocks store in the next town. Whenever dh had some craving for p...
Kutsinta or Cuchinta
Kutsinta will forever have special place in my heart. It was the first product that inspired my mom's Sally's Bake Shop in 1966. She had seen mothers buying kutsinta after a movie. An
How to Make Pan de Sal (Filipino Bread Rolls) at Home
As I was making corned beef hash the other day, I wistfully realized that I would have to drive over 12 miles outside the city, toward the coast, to the city of Pacifica if I wanted fresh-out-of-th…
Bico Recipe with Latik
Preparing Bico has got to be the simplest among the Kakanin varieties. There are just a few ingredients. If you prefer to use fresh coconut milk, refer to my tips on Extracting Coco Cream, Coco