Mercato Centrale’s Midnight Mercato at BGC: Almost the Ultimate Night Food Market
I was watching Ian Wright’s travel show on TLC. He was somewhere in China slurping on a bowl of soup with great gusto. Made me miss our night food market adventure during our trips to neighbo…
When I was a kid, I used to hate the Lenten season. Apart from not having anything to watch on TV (we didn’t have cable then), I also hated that we only ate fish and vegetables. It is a tradi…
Braised Fish Fillet with Tofu
So what is it… start going to the gym, eat healthier, exercise regularly? According to an article in Forbes, about 40% of people make New Year’s resolutions, and a good chunk of that ha…
Fiesta Bahia at SM Mall of Asia (MOA): Food, Seats and Zumba!
Food, undoubtedly, plays a central role in Filipino culture. With each region of the Philippines having its own specialty dish, wouldn’t it be nice to have the different flavors of the countr…
The Sky is the Limit: Sambo Kojin Yakiniku Smokeless Grill Review
What is Sambo Kojin? Is it just a catchy word thought of by a bunch of witty people from marketing or does it stand for something? Anybody know what a Yakiniku is? I don’t. Let me spare you t…
Marinated Roast Pork Lomo with Mashed Yellow Pumpkin, that was the original name of this recipe by Chef Logro. First, we don’t have an oven, so the roast part is scratched. Second, I’m …
Fried Corned Beef Balls
While most people consider soup-based dishes as comfort food, I prefer the oily, crispy goodness of the fried variety. This is why when I found this Chef Logro Fried Corned Beef Balls recipe, I thought there may be hope yet for me to enjoy this breakfast dish. It also helped that this Fried Corned Beef Balls recipe is so easy to prepare.
Midas Café Buffet at Midas Hotel and Casino: Your Money’s Worth
Midas Café buffet, with the regular rate, is a bit indulgent by general standards; the dining experience is worth it though. With this in mind, Midas Café is likely to be one of those fancy places you'd consider going to only on special occasions.
World Street Food Bazaar 2016. Held for the first time in Manila and outside of Singapore. Sample authentic dishes from Singapore Malaysia Thailand Indonesia India Vietnam US and the Philippines. Happening today and tomorrow. Check out the blog for more details >>> rainbowjournal.com #wsfc2016 #streetfood #food
Until recently, most fast food chains only offer the usual original and spicy variety of fried chicken. That is until a certain Korean-style fried chicken came along; turning the saucy, buffalo-style chicken into a popular fast food item. Now even the most well established fast food chains want a piece of the pie, er... chicken.