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Melting Potatoes Prep Time: 10 minutes Cook Time: 35 minutes Total Time: 45 minutes Servings: 4 Magical roasted potatoes that are crispy on the outside and melt in your mouth on the inside in a tasty lemon an garlic sauce! ingredients 1 1/2 pounds yellow fleshed potatoes (such as Yukon gold), peeled and sliced 1 inch thick 4 tablespoons butter, melted 1 teaspoon thyme, chopped salt and pepper to taste 1 cup chicken broth or vegetable broth 1 tablespoon lemon juice (optional) 2 garlic Potato Dishes, Vegetable Side Dishes, Potato Recipes, Vegetable Recipes, Food Dishes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Zoodle Recipes
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closetcooking.com

Melting Potatoes

ClosetCooking
Closet Cooking
753k followers

Ingredients

Produce
1 1/2 lbs Fleshed potatoes, yellow
2 Garlic cloves
1 tsp Thyme
Canned Goods
1 cup Chicken broth or vegetable broth
Condiments
1 tbsp Lemon juice
Baking & Spices
1 Salt and pepper
Dairy
4 tbsp Butter

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