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Recipe from
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Beer Cheese Bread Bowl
26 ratings · Vegetarian · Serves 4-6
Food Network
3M followers
Ingredients
Produce
2 Carrots, large
4 stalks Celery
3 clove Garlic
1 Yellow onion, large thin
Condiments
2 heaping tbsp Mustard, grainy
Baking & Spices
1/4 cup All-purpose flour
2 tsp Red pepper flake
Oils & Vinegars
2 tbsp Olive oil
Bread & Baked Goods
1 Bread, crusty round
Snacks
1 Pretzel rods
Dairy
1/4 cup Butter, salted
1 cup Cheddar, grated
1/2 cup Fontina cheese, grated
1 cup Milk
1/2 cup Mozzarella, grated
1/2 cup Parmesan
Beer, Wine & Liquor
6 oz Light beer