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Brownie Mix: 1 1/4 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon salt, 2/3 cup unsweetened cocoa powder, 2 cups white sugar. Mix ingredients together and place in a jar or container. When you are ready to make brownies add: 1 cup melted butter, 3 eggs and 1 teaspoon vanilla. Mix until well combined. Grease a 9×13 pan. Spread batter evenly and bake at 350 for 22-25 minutes or until done.
Bayou Brownies ~ Ingredients: 1 c chopped pecans, 1/2 c butter, 3 lg eggs, 1 18.1/4-oz pkg yellow cake mix, 1 8-oz pkg cream cheese, 1 16-oz pkg powdered sugar. Instructions: Combine pecans, butter, 1 egg and cake mix & blend. Press into bottom of lightly greased 13X9 inch pan. Combine remaining 2 eggs, cream cheese & powdered sugar. Beat at til smooth. Pour cream cheese mixture over cake mix layer. Bake at 325 40 min or until cheese mixture is set. Cool completely in pan on wire rack.