SLOW-COOKED KARE-KARE FROM SCRATCH/ THE SKINNY POT
There is no need of Mama Sita’s Kare-Kare mix here. This Kare-kare, my friends, is made from scratch and SLOW-COOKED.
Pork Ginataan with Squash and String Beans
Pork Ginataan with Squash and String Beans is a rich and delicious Filipino dish that makes use of pork, coconut milk, and vegetables such as squash and string beans.
Easy Pork Hamonado Recipe using Pork Belly
Get this recipe of Pork Hamonado that has a perfect balance of sweet and savory and with meat so tender, it melts in your mouth.
Pork Dinuguan Recipe | Panlasang Pinoy Meaty Recipes
This pork dinuguan recipe I have here is for those who loves to eat dinuguan but dislike eating the intestines and other innards mixed in the traditional pork dinuguan dish.
Menudo is a very common dish in Philippines similar to Sinigang; it is always a main stay on Filipino Restaurants as well as the street eateries (we call it carinderia). Usually paired with rice but some people eat this with bread like pandesal which I only discovered when I met my wife.
Lumpiang Shanghai (Filipino Spring Rolls) - Salu Salo Recipes
Lumpiang shanghai is a type of Filipino spring roll that uses ground pork as the main ingredient. This dish is popular to serve in any Filipino party.
Escabeche Sweet & Sour Fish Recipe (Lapu-Lapu)
Escabeche is also known as sweet and sour fish. This Escabeche Recipe has its Spanish origin. There is another Iberian version of this escabeche recipe where the cooked fish is left to be marinated overnight in a sauce made from wine or vinegar.
SUMAN RECIPE ( SPOT ON TASTE AND EASY STEP BY STEP VIDEO)
Delicious sticky rice snack from the Philippines which is often serve on Holidays. It is sticky, chewy and wrap in banana leaves.
Ginataang Sitaw at Kalabasa Recipe
It’s easy to remember the ingredients for Ginataang Sitaw at Kalabasa with Pork. First, you have the meat, which is pork. Second, you have the squash and string beans as the main vegetables. Lastly, you have the gata or the coconut milk used to simmer all of the ingredients mentioned earlier. Ginataang Sitaw at Kalabasa
Filipino Beef Empanadas Recipe
These Filipino Beef Empanadas are encased in a flaky pastry dough and filled with a simple filling of beef and potatoes. They are normally deep-fried, but they can be baked as well.