Lemon Cupcakes
Discover Pinterest’s 10 best ideas and inspiration for Lemon Cupcakes. Get inspired and try out new things.
These lemon cupcakes are soft, moist and filled with fresh lemon flavor. Made from scratch and topped with creamy lemon cream cheese frosting.
Ashlee Garcia saved to Cupcakes
133 · 40 minutes · Lemon Cupcakes filled with lemon curd and topped with lemon buttercream frosting.
133 · 40 minutes · Lemon Cupcakes filled with lemon curd and topped with lemon buttercream frosting.
12 ingredients
Produce
- 2 tbsp Lemon, zest
Refrigerated
- 2 Eggs, large
Condiments
- 3/4 cup Lemon curd, homemade
- 1/2 cup Lemon juice, fresh
Baking & Spices
- 1 1/2 cups All-purpose flour
- 1 1/2 tsp Baking powder
- 3 1/2 cups Confectioners' sugar
- 3/4 cup Granulated sugar
- 3/8 tsp Salt
- 1 tsp Vanilla extract
Dairy
- 1 1/2 cup Butter, unsalted
- 1/4 cup Whole milk
De saved to Food and drink
199 · 30 minutes · These lemon cupcakes are the best you'll ever eat! Made with a box of cake mix, this cupcake recipe is super easy to make and they taste amazing! #lemoncupcakes #easylemoncupcakes #cakemixlemoncupcakes #lemoncupcakeswithcreamcheesefrosting #lemoncupcakerecipe
11 ingredients
Refrigerated
- 4 Egg whites
Baking & Spices
- 1 package Lemon cake mix
- 3 cups Powdered sugar
- 1 dash Salt
- 2 tsp Vanilla
Oils & Vinegars
- 1/3 cup Oil
Dairy
- 1/4 cup Butter
- 3/4 cup Buttermilk
- 1 8 oz package Cream cheese
- 2 tbsp Milk
- 2/3 cup Sour cream
4 · 46 minutes · These homemade lemon cupcakes are fluffy, moist and topped with lemon buttercream frosting. The citrus flavor is the perfect balance of sweet and tangy, and perfect for true lemon lovers. #lemoncupcakes #lemoncake #frosting #cake #buttercream #lemon #recipes #easy #spring #summer
13 ingredients
Produce
- 4 tbsp Lemon, zest
Refrigerated
- 2 Eggs, large
Condiments
- 5 tbsp Lemon juice, fresh
Baking & Spices
- 1 1/2 cups All-purpose flour
- 2 tsp Baking powder
- 3 cups Powdered sugar
- 3/4 tsp Salt
- 1 tsp Vanilla extract
- 1 cup White sugar
Dairy
- 1/2 cup Butter, unsalted
- 3 tbsp Milk
- 1/4 cup Sour cream
Other
- 3/4 cup Unsalted buter (, softened)
Pretty Providence saved to Dessert Anyone?
26 · 30 minutes · These light and fluffy Lemon Cupcakes are made with a creamy lemon frosting for the tastiest citrus dessert ever! You'll love how easily they come together.
16 ingredients
Produce
- 1 tbsp Lemon, fresh zest
- 1 tsp Lemon, zest
Refrigerated
- 2 Eggs, large
Condiments
- 1/4 cup Lemon juice, fresh
- 4 tbsp Lemon juice
Baking & Spices
- 1 1/4 cups All purpose flour
- 3/4 tsp Baking powder
- 1/4 tsp Baking soda
- 4 cups Powdered sugar
- 1/4 tsp Salt
- 1 Salt
- 3/4 cups Sugar
- 3/4 tsp Vanilla
Oils & Vinegars
- 1/4 cup Vegetable oil
Dairy
- 1 1/4 cup Butter, unsalted
- 6 tbsp Milk
Charity Frey saved to Sweet Treats
Lemon dessert lovers will love these lemon cupcakes! Soft and tender lemon cupcakes with cream cheese frosting, made from scratch with lemon juice and zest for a burst of natural lemon flavor. #lemoncupcakes #lemondesserts
Mary Jo Popko saved to mj
12 · 50 minutes · Moist and delicious lemon sour cream cupcakes topped with lemon buttercream frosting. The best from scratch lemon cupcakes with a tart lemon flavor. Perfect for birthdays or any celebration. --Dessert Recipes
12 · 50 minutes · Moist and delicious lemon sour cream cupcakes topped with lemon buttercream frosting. The best from scratch lemon cupcakes with a tart lemon flavor. Perfect for birthdays or any celebration. --Dessert Recipes
16 ingredients
Produce
- 4 tbsp Lemon
- 2 Lemons, juice from
Refrigerated
- 3 Eggs
Baking & Spices
- 1 1/2 tsp Baking powder
- 1/2 tsp Baking soda
- 3 cups Cake flour
- 2 Coloring, yellow
- 1 pkt Lemon pudding mix
- 1 tbsp Lemon pudding mix
- 6 cups Powdered sugar
- 1 tsp Salt
- 2 cups Sugar
Oils & Vinegars
- 1 tbsp Oil
Dairy
- 3 cup Butter, unsalted
- 1 cup Sour cream
- 1/2 cup Whole milk
1 · 50 minutes · Packed with the refreshing flavor of lemons in each bite, these lemon curd cupcakes are absolutely delicious. Fluffy, soft lemon cupcakes are filled with a sweet and tangy lemon curd filling. For an extra pop of lemon flavor, cupcakes are finished with a lemon cream cheese frosting and a dollop of extra lemon curd.
13 ingredients
Produce
- 3 Zest
Refrigerated
- 4 Egg, Large
Condiments
- 8 tbsp Lemon juice, Fresh
Baking & Spices
- 1 1/2 cups All-purpose flour, Unbleached
- 1 3/4 tsp Baking powder
- 1 1/3 cups Granulated sugar
- 2 cups Powdered sugar
- 1/4 tsp Salt
- 1 tsp Vanilla extract
Oils & Vinegars
- 3 tbsp Oil i.e. grapeseed/vegetable oil, Unflavored
Dairy
- 15 tbsp Butter, Unsalted
- 8 oz Cream cheese, Full Fat
- 6 tbsp Milk
candice c. saved to lemons
2 · 40 minutes · This easy-to-make Small Batch Lemon Cupcakes recipe gives you 6 soft and fluffy cupcakes topped with a whipped lemon cream cheese frosting. Flavored with fresh lemon zest, lemon juice, and a little honey, these cupcakes are incredibly delicious!
14 ingredients
Produce
- 1 1/2 tbsp Lemon, Zest
Refrigerated
- 1 Egg, Large
Condiments
- 1 tbsp Honey
- 2 1/2 divided tbsp Lemon juice
Baking & Spices
- 2/3 cup All-purpose flour
- 1 tsp Baking powder
- 1/2 cup Granulated sugar
- 1 1/2 cup Powdered sugar
- 1/8 tsp Salt
- 1 tsp Vanilla extract
Dairy
- 1/2 cup Butter, Unsalted
- 1/4 cup Buttermilk or whole milk
- 4 oz Cream cheese
- 1 tbsp Heavy whipping cream
Heather Newby saved to Desserts
94 · 40 minutes · These Lemon Cupcakes are perfect! They have triple the lemon flavor with lemon in the cupcake and the frosting, and they're filled with lemon curd. The perfect cupcake to bring sunshine to any day!
15 ingredients
Produce
- 1 tbsp Lemon
- 1 tbsp Lemon, zest
Refrigerated
- 3 Eggs, large
Condiments
- 1/4 cup Lemon juice, fresh
- 1/4 cup Lemon juice
Baking & Spices
- 1 1/2 cups All-purpose flour
- 1 tsp Baking powder
- 4 1/2 cups Powdered sugar
- 3/4 tsp Salt
- 1 1/4 cups Sugar
- 1 tbsp Vanilla extract
Dairy
- 1 1/2 cup Butter, unsalted
- 1 tbsp Heavy whipping cream
- 1/2 cup Whole milk
Other
- ½ cup lemon curd (jarred or from scratch for the filling)
