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Halloween Cupcakes

Discover Pinterest’s 10 best ideas and inspiration for Halloween Cupcakes. Get inspired and try out new things.

Classic American baked goods and desserts like our world famous banana pudding, cakes and cupcakes. Order them online to ship nationwide or pick up in store.

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4 fun Halloween Cupcake Ideas: These cupcake ideas are super simple, very fun, and perfectly Halloween. When it comes to Halloween Cupcake Ideas, there are a million of them, from goblins and ghouls, to witches, pumpkins, and more. Of course, I wanted to share them all, but settled for my top favorite. These Halloween CupcakeContinue Reading

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If you want to prepare something unique for Halloween, then why not consider making a Halloween cake? Halloween is not only candy, sometimes we need to get rid of traditional concepts...

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1 · 45 minutes · Traditional red velvet cupcakes with cream cheese frosting and a shocking addition of raspberry coulis. It’s a spooky Halloween treat! Yield: 1 dozen standard size cupcakes

18 ingredients

Produce
  • 1 tsp Lemon, zest
  • 1 12 oz package Raspberries, frozen
Refrigerated
  • 1 Egg, large
Condiments
  • 2 tsp Lemon juice
Baking & Spices
  • 1 1/4 cup All-purpose flour
  • 1/2 tsp Baking soda
  • 1 tbsp Cocoa powder, unsweetened
  • 1 1/16 cup Granulated sugar
  • 3 cups Powdered sugar
  • 1/2 tsp Sea salt, fine
  • 1 pinch Sea salt, fine
  • 1/2 Tablesoon red food coloring
  • 2 tsp Vanilla
Oils & Vinegars
  • 1 tsp Distilled white vinegar
  • 3/4 cup Vegetable oil
Dairy
  • 1/2 cup Butter, unsalted
  • 1/2 cup Buttermilk
  • 8 oz Cream cheese
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It’s almost time for Halloween! Time to indulge in these boo-tiful Ghost Cupcakes. We are so thrilled to partner with Bulk Barn on this blog post! All

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Ruby Sun
Ruby Sun saved to Felix

Make these witches shortbread fingers for a spooky treat at Halloween!

8 ingredients

Refrigerated
  • 1 Dr. oetker free range egg white
Baking & Spices
  • 65 g Caster sugar
  • 40 g Cornflour
  • 1 Dr. oetker bright red gel food colour
  • 5 ml Dr. oetker caramel flavour
  • 165 g Plain flour
Nuts & Seeds
  • 25 g Almonds
Dairy
  • 4 oz 115 g lightly salted butter, Lightly Salted
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