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Food Network Recipes

Discover Pinterest’s 10 best ideas and inspiration for Food Network Recipes. Get inspired and try out new things.

Barefoot Contessa's Palmiers (Elephant Ear) Cookies

Despite the fact that there was a pastry or chocolate shop around every corner in Paris, I felt like my apartment's kitchen would have gone to complete waste if I didn't bake at least once. After finding a tart pan in the kitchen cabinet, I came up with grand plans to assemble a strawberry tart with fruit I purchased from the market.

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Hot Hawaiian Beef Sandwiches

26 · Get Hot Hawaiian Beef Sandwiches Recipe from Food Network

9 ingredients

Meat
  • 24 thin slices Deli roast beef
Condiments
  • 1 tbsp Dijon mustard
  • 1 Hot sauce
  • 1/2 cup Miracle whip salad dressing spread, such as
  • 6 dashes Worcestershire sauce
Baking & Spices
  • 1 tbsp Lemon pepper
Bread & Baked Goods
  • 24 Dinner rolls
Dairy
  • 1 stick Butter
  • 12 slices Pepper jack cheese
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Slow Cooker Recipes to Make in Your Crock Pot®

The slow cooker is surprisingly versatile. It’s perfect for everything from stews and roasts with simmered-all-day flavor to no-rise bread and warm fruit desserts.

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Baked Beef Empanadas

These beef empanadas are baked not fried and feature an easy-to-make ground beef filing. In this recipe we use premade empanada disks so they come together quick.

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Cindy Byrd
Cindy Byrd saved to appys

Ingredients Ina Garten Refuses to Buy (and Others She Always Has in Her Kitchen)

Curious what the Barefoot Contessa keeps in her kitchen? Discover the ingredients Ina Garten refuses to buy at the store and the staples she always stocks.

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20 Make-Ahead Freezer Meals for Busy Moms

You can be that mom who's stockpiled meals in her freezer. You can! Make-ahead freezer meals are easier than you think.

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Round Steak & Gravy - The Tipsy Housewife

I have to apologize in advance if you are a person who really enjoys seeing the process photos of my recipes. This Round Steak & Gravy recipe requires so few steps that I actually didn’t take ANY! If you would like to see the recipe being made, you can go to my Instagram account HERE and check my highlights under the Meat category and watch how to make it. I will also link a video at the end of this recipe. There was something about the Fall weather here in Chicago that had me craving this childhood recipe my Mom used to make. Round Steak & Gravy is a recipe that uses an affordable cut of beef called Round Steak that is delicious, but typically needs hours to cook so that it is tender. I made this recipe in my Instant Pot, but it can also be made in the slow cooker or in your oven, if you have the time. I will add the times for cooking in the crock or oven at the end of the recipe. This recipe will feed a family of four. You can double the meat without having to adjust the onion and gravy. Here is what you will need to make this recipe, : Ingredients 4 to 6 slices of Round Steak 2 Pouches of Onion Gravy 2 C of Hot Water 1 Medium Yellow Onion, Sliced 3 Cloves of Garlic, Peeled and Smashed 2 T of Butter Again, I made this in my Instant Pot, I will add adjustments for a crock or an oven in the steps. Steps Use a skillet and 1 T of butter to sear off both sides of your round steak. I only cooked these on each side for 2 to 3 minutes. In your Instant Pot, sauté the onions and the garlic in 1 T of Butter. Add the slices of meat to the pot. Add the two pouches of the gravy to 2 C of hot water and dissolve. Pour over the meat and onions. Set your Instant Pot to the meat setting and cook on high pressure for 20 minutes. Release the steam and you are ready to serve. This recipe is best served on top of creamy mashed potatoes and with buttery corn. You can also use rice or egg noodles. But in my opinion, the gravy needs to be with mashed potatoes. If you want to make this recipe in your crock pot, sear the meat in the skillet, and brown the onions and mushrooms in the same skillet and add the gravy mix to your crock and cook on low 8 to 10 hours. Remember to keep the lid on your crock or it will take longer. If you are making this in the oven, do the same steps as the crock, but place the meat, onions and gravy in a casserole dish, cover with foil and bake at 350 degrees for 2.5 hours. You can also add mushrooms to this recipe if you like. Another option is to add in one can of Cream of Mushroom Soup to make it a creamy gravy. I have loved this recipe since I was a kid and I hope you do too! I linked a video below showing the recipe from start to finish if that helps you ! For another great recipe, check out my recipe for Halloween Taco Dip.

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Emz
Emz saved to Bulking

Turkey Meatloaf

630 · Try Ina Garten's Turkey Meatloaf recipe from Barefoot Contessa on Food Network for a leaner take on the American classic.

12 ingredients

Meat
  • 5 lbs Ground turkey breast
Produce
  • 1 tsp Thyme, fresh
  • 3 cups Yellow onions
Refrigerated
  • 3 Eggs, large
Canned Goods
  • 3/4 cup Chicken stock
  • 1 1/2 tsp Tomato paste
Condiments
  • 3/4 cup Ketchup
  • 1/3 cup Worcestershire sauce
Baking & Spices
  • 1 tsp Black pepper, freshly ground
  • 2 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil, good
Bread & Baked Goods
  • 1 1/2 cups Bread crumbs, plain dry
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Paula Deen's Hot Crab Dip

This Hot Crab Dip is a HIT at any gathering!

11 ingredients

Seafood
  • 1 lb Lump crabmeat, Jumbo
Produce
  • 1/4 cup Green onions
Condiments
  • 2 tbsp Lemon or lime juice, Fresh
  • 3/4 cup Mayonnaise
  • 1/2 tsp Mustard, Dry
  • 1 tsp Tabasco sauce
  • 3 tbsp Worcestershire sauce
Baking & Spices
  • 6 Cloves Roaster or 2 cloves
  • 1 Dash Salt & pepper
Dairy
  • 1/4 cup Parmesan, Grated
  • 1 cup Pepper jack cheese, Grated
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Raffy's Chicken and Rice

22 · Get Raffy's Chicken and Rice Recipe from Food Network

15 ingredients

Meat
  • 1 lb Chicken, tenders
Produce
  • 2 cloves Garlic
  • 3/4 cup Peas, frozen
  • 1 Red onion, large
  • 2 sprigs Sage
  • 3 sprigs Thyme
Canned Goods
  • 1/2 cup Chicken broth, low-sodium
Condiments
  • 1/2 tsp Calabrian chile paste
Pasta & Grains
  • 1 cup Basmati rice
Baking & Spices
  • 1 tsp Kosher salt
Oils & Vinegars
  • 1 Olive oil, Extra-virgin
Dairy
  • 2 tbsp Butter, unsalted
  • 1 cup Milk
  • 1 2-inch piece Parmesan, rind
  • 1 Parmesan
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