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Fish and seafood

Discover Pinterest’s 10 best ideas and inspiration for Fish and seafood. Get inspired and try out new things.
Best Seafood Chowder Recipe is made with shrimp, clams, and crab meat; a delicious, creamy "chowdah" bursting with flavor! #seafoodchowder #chowder #reluctantentertainer #chowdah #bestclamchowder #bestseafoodchowder

Best Seafood Chowder Recipe is made with shrimp, clams, and crab meat; a delicious, creamy "chowdah" bursting with flavor!

Jan Daly
Jan Daly saved to Soup
Parmesan Crusted Baked White Fish - The Lemon Bowl®

125 · 30 minutes · This quick and easy seafood dinner recipe is made with a garlicky parmesan crusted white fish broiled until light, flaky, and crispy.

9 ingredients

Seafood
  • 20 oz Fish, firm white
Produce
  • 1 clove Garlic
Baking & Spices
  • 1/2 tsp Cayenne
  • 1/2 tsp Pepper
  • 1 tsp Salt
Bread & Baked Goods
  • 2/3 cup Panko
Dairy
  • 2 tbsp Butter
  • 1/3 cup Parmesan, grated
Other
  • 1 Lemon zested and juiced
Cod Livornese is a Northern Italian seafood dish made with codfish smothered in a flavorful light tomato sauce made with crushed tomatoes, capers, kalamata olives, and garlic.

32 · 20 minutes · Cod Livornese is an Italian seafood dish that is smothered in a flavorful light tomato sauce made with crushed tomatoes, capers, kalamata olives, and garlic. Super easy, delicious, and makes dinner ready in less than 30 minutes!

10 ingredients

Seafood
  • 8 oz Clean cod
Produce
  • 3 Garlic cloves
  • 1 bunch Parsley
  • 1 cup Tomatoes with liquid
Condiments
  • 2 tbsp Capers
  • 5 Kalamata olives, pitted and sliced
Baking & Spices
  • 1/8 tsp Red pepper flakes
  • 1 Sea salt and fresh cracked pepper
Oils & Vinegars
  • 3 tbsp Olive oil, extra virgin
Beer, Wine & Liquor
  • 2/3 cup White wine
Best Lobster Sauce - 2 Sisters Recipes by Anna and Liz

19 · The Best Lobster Sauce is loaded with juicy chunks of lobster cooked in a light buttery sauce that's packed with delicious flavors! This lobster sauce is relatively easy to make, very flavorful, and deliciously tender with every bite. Serve with your favorite pasta or steamed rice for an exquisite dinner.

12 ingredients

Produce
  • 8 Garlic cloves
  • 1/4 cup Italian parsley
  • 1 1/2 cups Tomatoes, ripe
Canned Goods
  • 1/4 cup Chicken broth
  • 3 tbsp Tomato paste
Baking & Spices
  • 1 dash Cayenne pepper
  • 1/8 tsp Paprika
  • 1/4 tsp Red pepper flakes
  • 1/4 tsp Sea salt
Oils & Vinegars
  • 6 tbsp Olive oil, extra virgin
Dairy
  • 5 tbsp Butter, salted
Beer, Wine & Liquor
  • 3/4 cup White wine
Beer Battered Fish made with fresh cod filets dipped in seasoned beer batter and fried until golden brown and crispy, EASY to make and ready in only a few minutes! #fish #fishandchips #friedfoods #fry #cod #crispy #dinner #cooking #dinnerthendessert

Beer Battered Fish made with fresh cod filets dipped in seasoned beer batter and fried until golden brown and crispy, EASY to make!

Hands down the BEST salmon soup! Delicate, creamy chunks of salmon tucked in a bright flavor-packed broth w/ potatoes, carrots & dill. Ready in about 20 minutes! Get the recipe and tips today. #salmonsoup #fishsoup #fish #salmon #salmonrecipe #mediterraneandiet #glutenfree

56 · 22 minutes · This easy and bright salmon soup uses simple ingredients and comes together in just over 20 minutes. Delicate, almost creamy chunks of salmon tucked in a flavor-packed broth with potatoes, carrots and fresh dill. A splash of lemon juice brings it together.

14 ingredients

Seafood
  • 1 lb Salmon, fillet
Produce
  • 1 Carrot
  • 3/4 tsp Coriander, ground
  • 1 oz Dill, fresh
  • 4 Garlic cloves
  • 1 lb Gold potatoes
  • 1/2 Green bell pepper
  • 4 Green onions
  • 1 Lemon, Zest and juice of
  • 1 tsp Oregano, dry
Canned Goods
  • 5 cups Chicken broth, low-sodium
Baking & Spices
  • 1 Kosher salt and black pepper
Oils & Vinegars
  • 1 Olive oil, Extra virgin
Nuts & Seeds
  • 1/2 tsp Cumin, ground
Helado de paila ice cream preparation in Ecuador

Top Ecuadorian street food dishes to try when visiting Ecuador, from empanadas to espumilllas and salchipapas.

Sea Bass a la Michele | Allrecipes

128 · 25 minutes · Thick fish fillets slathered in a smoked paprika vinaigrette are baked on top of a warm potato salad for Chef John's crowd-pleasing sea bass a la Michele.

8 ingredients

Seafood
  • 2 (8 ounce) thick-cut boneless, skinless chilean sea bass, thick-cut boneless skinless fillets
Produce
  • 1/2 cup Green onions
  • 1 Jalapeno pepper, red
  • 4 Potatoes, small
Baking & Spices
  • 1 tsp Kosher salt
  • 1 tsp Paprika, smoked
Oils & Vinegars
  • 2 tbsp Olive oil
  • 2 tbsp Sherry vinegar