Delicious vegetarian dinner
Discover Pinterest’s 10 best ideas and inspiration for Delicious vegetarian dinner. Get inspired and try out new things.
66 · 25 minutes · Live every day like it's Taco Tuesday with this delicious vegetarian Black Bean Taco Salad! It's loaded with veggies and drizzled with a delicious homemade creamy salsa dressing.
13 ingredients
Produce
- 1 cup Black beans
- 1/4 cup Green onion
- 1/2 Lime
- 1 Red bell pepper
- 2 cups Romaine lettuce
- 1/2 cup Tomatoes
Condiments
- 2 tbsp Salsa, red
Baking & Spices
- 1/8 tsp Salt
Nuts & Seeds
- 1/2 tsp Cumin, ground
Snacks
- 1/4 cup Tortilla chips
Dairy
- 1/2 cup Cheddar cheese, grated
- 1/4 cup Sour cream
Other
- 1 cup Corn ((canned or steamed from fresh/frozen))
Lovely Little Kitchen saved to Salad
13 · 60 minutes · Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! Use as a freezer meal or enjoy right away!
10 ingredients
Produce
- 1 tbsp Basil, fresh
- 1/2 tsp Garlic powder
- 2 (10 ounce) packages Spinach, frozen
Refrigerated
- 1 Egg
Condiments
- 1 (24 ounce) jar Marinara sauce
Pasta & Grains
- 1 (12 ounce) package Pasta shells, jumbo
Baking & Spices
- 1/2 tsp Salt
Dairy
- 2 cups Mozzarella cheese
- 1/4 cup Parmesan cheese, grated
- 15 oz Ricotta cheese
Tried and Tasty saved to Dinner Recipes
19 wonderfully delicious vegetarian recipes to please everyone! Eating vegetarian is easy with this list!
Are you looking for meatless Monday recipes? Here are healthy meatless meals for dinner, crockpot, they're easy ideas, and some great vegan ideas as well!
260 · 60 minutes · This creamy vegetarian pot pie is the ultimate dinner recipe. Filled with fresh vegetables, creamy cheese sauce and topped with puff pastry.. #potpie #potpierecipe
260 · 60 minutes · This creamy vegetarian pot pie is the ultimate dinner recipe. Filled with fresh vegetables, creamy cheese sauce and topped with puff pastry.. #potpie #potpierecipe
11 ingredients
Produce
- 750 g Broccoli florets
- 4 Carrots, medium
- 4 Garlic cloves
- 2 Leeks
- 1 Onion
- 1 cup Peas, frozen
Refrigerated
- 1 Egg
Condiments
- 4 cups Bechamel sauce
Baking & Spices
- 1 Salt and pepper
Bread & Baked Goods
- 1 Roll puff pastry
Liquids
- 1/2 cup Water
Parmesan Spinach Mushroom Quinoa Skillet – Quick, healthy, and easy to whip up! This parmesan spinach mushroom quinoa recipe is the ultimate win for vegetarian weeknight dinners! Quinoa pair…
Leigh Pretty saved to nom nom nom
87 · 25 minutes · Okonomiyaki - or Japanese savory pancakes - are SO delicious and easy to make! This vegetarian recipe uses basic ingredients and comes together in under 30 minutes. Load it up with your favorite toppings, and enjoy! | Love and Lemons #vegetarian #japanese
12 ingredients
Produce
- 3 packed cups Cabbage
- 1/2 cup Microgreens
- 1/2 sheet Nori
- 1 Pickled ginger
- 1 1/4 cups Scallions
Refrigerated
- 3 Eggs
Condiments
- 1 Mayo
- 1 Vegan worcestershire sauce
Baking & Spices
- 3/4 tsp Sea salt
- 1 Sesame seeds
Oils & Vinegars
- 1 Olive oil, Extra-virgin
Bread & Baked Goods
- 1 cup Panko breadcrumbs
Victoria - Dash of Savory saved to Asian Fusion
2 · 25 minutes · Tortillas filled with black beans, corn, onions, tomatoes, jalapenos, covered with cheese, and Red Chile Sauce then bake. Perfect for a quick, easy, pulled together weeknight dinner.
13 ingredients
Produce
- 1 15 oz. can Black beans
- 2 tbsp Cilantro
- 1 cup Corn
- 1 Jalapenos
- 1 Onion, medium
- 3 Roma tomatoes
Condiments
- 1 cup Red chile sauce
- 1 Vegan sour cream
Baking & Spices
- 2 tbsp Taco spice
Oils & Vinegars
- 1 tbsp Olive oil
Bread & Baked Goods
- 8 Corn or flour tortillas
Dairy
- 1 1/4 cup Chihuahua cheese
Liquids
- 1/4 cup Water
Julia Peeler saved to Sandwiches & Wraps
32 · This bibimbap recipe is SO delicious and easy to make! A vegetarian version of the Korean rice bowl, it includes seasoned vegetables, a sunny side up egg, and spicy gochujang sauce. | Love and Lemons #bibimbap #rice #plantbased #vegetarian #cleaneating
15 ingredients
Produce
- 4 cups Baby spinach
- 1 cup Carrots
- 1/2 English cucumber
- 1 cup Mung bean sprouts, fresh
- 1 Scallions
- 4 oz Shiitake mushrooms
Refrigerated
- 2 Eggs, fried
Condiments
- 1 Recipe gochujang sauce
- 1/2 tsp Tamari
Pasta & Grains
- 2 cups White rice, cooked short-grain
Baking & Spices
- 1 Sea salt
- 1 Sesame seeds
Oils & Vinegars
- 1/2 tsp Rice vinegar
- 1 1/4 tsp Sesame oil
Prepared
- 1 Kimchi
Love and Lemons saved to Something Delicious