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Cheddar beer fondue

Discover Pinterest’s 10 best ideas and inspiration for Cheddar beer fondue. Get inspired and try out new things.
Cheddar-Beer Fondue Recipe

27 · 15 minutes · Cheddar and beer fondue is easy to prepare and is perfect for dipping bread, vegetables, or apples at your next dinner party or special occasion.

Ingredients

Produce
  • 1 tbsp Garlic
Condiments
  • 1 1/2 tsp Mustard powder
  • 2 tsp Worcestershire sauce
Baking & Spices
  • 1 tbsp All-purpose flour
Dairy
  • 1 lb Cheddar cheese, sharp
Beer, Wine & Liquor
  • 3/4 cup Lager beer
Cheddar Beer Fondue - Recipe Girl

A totally delicious warm cheese dip flavored with beer and spices!

Ingredients

Meat
  • 6 slices Bacon
Condiments
  • 2 tsp Mustard, dry
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 1/2 tbsp All purpose flour
  • 1 Black pepper, freshly ground
Dairy
  • 16 oz Cheddar cheese, sharp grated
Beer, Wine & Liquor
  • 1 cup Ale or lager beer
Cheddar-Beer Fondue

27 · 15 minutes · Cheddar and beer fondue is easy to prepare and is perfect for dipping bread, vegetables, or apples at your next dinner party or special occasion.

Ingredients

Produce
  • 1 tbsp Garlic
Condiments
  • 1 1/2 tsp Mustard powder
  • 2 tsp Worcestershire sauce
Baking & Spices
  • 1 tbsp All-purpose flour
Dairy
  • 1 lb Cheddar cheese, sharp
Beer, Wine & Liquor
  • 3/4 cup Lager beer
Cheddar Beer Fondue recipe from RecipeGirl.com #cheddar #beer #fondue #dip #appetizer #recipe #RecipeGirl

A totally delicious warm cheese dip flavored with beer and spices!

Ingredients

Meat
  • 6 slices Bacon
Condiments
  • 2 tsp Mustard, dry
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 1/2 tbsp All purpose flour
  • 1 Black pepper, freshly ground
Dairy
  • 16 oz Cheddar cheese, sharp grated
Beer, Wine & Liquor
  • 1 cup Ale or lager beer
Spiced Pumpkin Beer Soft Pretzels with Mustard Cheddar Fondue

1 · 50 minutes · These Spiced Pumpkin Beer Soft Pretzels with Mustard Cheddar Fondue are a full of fall flavor and aroma! Made with pumpkin ale and warm spices and then dipped in the most deliciously decadent mustard cheddar beer fondue - these are a must make!

Ingredients

Refrigerated
  • 1 Egg wash
Condiments
  • 1 tbsp Mustard, whole-grain
Baking & Spices
  • 1 packet Active dry or instant yeast
  • 1/4 tsp Allspice, ground
  • 1/4 cup Baking soda
  • 1/2 tsp Cinnamon, ground
  • 1/4 tsp Cloves, ground
  • 4 1/16 cups Flour
  • 2 tbsp Granulated sugar
  • 2 tsp Kosher salt
  • 1/2 tsp Nutmeg, ground
  • 1 Salt and pepper
  • 1 Sea salt, Coarse or flaky
Oils & Vinegars
  • 1 Canola oil
Dairy
  • 1 stick Butter, unsalted
  • 1 tbsp Butter, unsalted
  • 2 cups Cheddar cheese, sharp
  • 1 cup Half-and-half
Beer, Wine & Liquor
  • 1 1/2 cup Pumpkin ale
Liquids
  • 1/2 cup Water
Cheddar Beer Fondue

A totally delicious warm cheese dip flavored with beer and spices!

Ingredients

Meat
  • 6 slices Bacon
Condiments
  • 2 tsp Mustard, dry
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 1/2 tbsp All purpose flour
  • 1 Black pepper, freshly ground
Dairy
  • 16 oz Cheddar cheese, sharp grated
Beer, Wine & Liquor
  • 1 cup Ale or lager beer
Cheddar Beer Fondue recipe from RecipeGirl.com #cheddar #beer #fondue #dip #appetizer #recipe #RecipeGirl

A totally delicious warm cheese dip flavored with beer and spices!

Ingredients

Meat
  • 6 slices Bacon
Condiments
  • 2 tsp Mustard, dry
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 1/2 tbsp All purpose flour
  • 1 Black pepper, freshly ground
Dairy
  • 16 oz Cheddar cheese, sharp grated
Beer, Wine & Liquor
  • 1 cup Ale or lager beer
Cheddar Beer Fondue - Recipe Girl

A totally delicious warm cheese dip flavored with beer and spices!

Ingredients

Meat
  • 6 slices Bacon
Condiments
  • 2 tsp Mustard, dry
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 1/2 tbsp All purpose flour
  • 1 Black pepper, freshly ground
Dairy
  • 16 oz Cheddar cheese, sharp grated
Beer, Wine & Liquor
  • 1 cup Ale or lager beer
Classic Beer Cheese Fondue

Classic beer cheese fondue blended with cheddar & Swiss cheese, mustard powder, garlic, Worcestershire, and beer. Dip bread, chips & veggies!

German Cheddar and Beer Fondue Recipe | Rachael Ray | Food Network

84 · Get German Cheddar and Beer Fondue Recipe from Food Network

Ingredients

Meat
  • 1 package Party franks, mini
Produce
  • 1 head Cauliflower
  • 1 small jar Pickled onions
Condiments
  • 1 small jar Gherkin pickles, mini
  • 3 drops Hot sauce
  • 2 tbsp Mustard, spicy brown
  • 3 drops Worcestershire sauce
Baking & Spices
  • 1 Rounded tablespoon all-purpose flour
Beer, Wine & Liquor
  • 1 cup German lager beer
  • 1 small round loaf Rye
  • 1 Sack, 10 ounces
Other
  • 1/4 To 1/3 pound, 4 to 6 ounces, gruyere, shredded