Adobo recipe

185 · 45 minutes · Recipe video above. One of the most amazing Asian chicken thigh recipes I have ever come across. Intense in flavour, but so fast and easy to prepare! Chicken is so tender, it's like it's been slow cooked.

2 · 20 minutes · Tender, slow-cooked pork adobo is an easy recipe full of rich, tangy, slightly sweet flavors. Serve it over a bed of rice or on its own for a simple but delicious meal!

Adobo Chicken is a classic Filipino recipe cooked in soy sauce, garlic, vinegar and peppercorns that makes the most delicious braised chicken ever.

43 · 20 minutes · Try this melt in your mouth Pork Adobo Recipe with a perfect balance of saltiness, and acidity. Slow-cooked and then sauteed in browned garlic for richer and fuller flavors.

3 · 40 minutes · This popular Filipino dish braises meat in a tangy mixture of soy sauce, vinegar, and garlic. Best served with a heaping scoop of freshly cooked Jasmine rice. Pork adobo tastes even better the following day as leftovers!

4 · 55 minutes · Chicken Adobo recipe is a popular Filipino dish that is amazingly easy to cook with fewer ingredients. A tangy sweet, salty and aromatic chicken recipe that is cooked in its own marinade. Can be cooked in a pan, in the oven, slow-cooked or pressure-cooked.

12 · 30 minutes · Instant Pot Pork Adobo is a delicious melt-in-the-mouth Filipino style Adobo made with extremely juicy pork braised and cooked in a finger licking sauce.

This homemade adobo sauce recipe is classic, authentic Mexican cuisine, made with ancho and guajillo peppers. It is earthy, spicy and huge on flavor.

9 · 30 minutes · Chicken Adobo. A tender braised chicken dish with a garlicky soy vinegar sauce that is savoury and tangy. So easy to make in less than 30 minutes!

5 · 55 minutes · This Authentic Filipino Chicken Adobo packs so much flavor sans marination! It is so good you will never have your Adobo any other way again!